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 Every
               year come December and the flurry of weddings and functions starts.
               With this there is also a proportional increase in the number
               of patients who come to me complaining of indigestion, vomiting,
               loose motions and terrible cramps. They will always tell me that
               they had eaten at some function and then felt uneasy. Though most
               of the time the symptoms settle after a few days sometimes they
               can be very dangerous and life threatening. Especially where children
               and old people are concerned you can't afford to take chances
               and you must consult your physician. The most important thing
               to remember here though is that "PREVENTION IS BETTER THAN CURE." WHAT IS FOOD
                POISONING ?  Food poisoning is
              defined as an illness characterized by nausea, vomiting, and diarrhoea
              due to something the patient ate or drank that contained noxious
              toxins, bacteria, viruses, parasites or metals. There are a huge
              number of organisms and toxins that can cause this but here are
              a few of the common ones. 
              
                Food poisoning caused
                   by bacteria -  There are a variety
               of bacteria that can cause havoc in a person's digestive system.
               But the ones that are most frequently found to be the cause are
               Campylobacter Jejuni, E Coli, Salmonella, Listeria, Clostridium
               Botulinum etc The purpose of listing these out is to make people
               aware of where these organisms dwell and what kind of food should
               be avoided.   Campylobacter
               jejuni - this is one of the leading cause of bacterial
               food poisoning. Usually occurs when food is contaminated with
               raw or undercooked poultry. Even a single drop of this can
               make someone very sick.  Salmonella -
               there are a number of different foods which carry this organisms.
               Not only non-vegetarian food like raw, uncooked eggs, poultry,
               raw meat but also vegetarian foodstuff like DAIRY products, fresh
               vegetables, coconut, chocolate, sauces, salad dressing etc.
               It can also be found inside an egg.   E Coli -
               this species of bacteria is extremely large and most of them
               are harmless. But there is a deadly strain which can cause severe
               food poisoning and this is what we have to be careful about.
               Contamination of food can occur very easily with this organism
               if not heated to the adequate temperature. This organism can
               cause severe food poisoning so you have to be very careful when
               eating uncooked stuff like lettuce, salad and unpasteurized milk
               and dairy products and fruit juices especially outside. It can
               lead to kidney failure especially in the aged and children. Botulinum -
               this a deadly spore forming bacteria. It's these spores that
               contaminate the food and release a poisonous toxin. This type
               is very rare but highly dangerous. It can happen by eating improperly
               processed foods like green beans, mushrooms, spinach, olives,
               beef and fish. Avoid eating canned food especially if they have
              dents or are bulging.   
             
               Food
                   poisoning caused by viruses - There are a number
             of viruses that can upset your tummy and give you the runs. One
             of the most common one is the Norwalk virus. These viruses are
             usually the cause of food poisoning in most cases and present
             with milder symptoms but not always. But they are highly infectious
             and spread rapidly. They are present in contaminated food like
             salads, shellfish, things grown in polluted waters and eaten raw.  WHAT ARE THE
             SYMPTOMS AND SIGNS OF FOOD POISONING? There is a general
              misconception that the symptoms will start immediately after consuming
              the contaminated food or drink. Sometimes it does but most of the
              time it takes a few hours to days for the symptoms to surface.   Typical symptoms
             - 
              
               Usually nausea and vomiting
                 are the first signs to show up, letting you know that something
                 is wrong.  Loose motions or diarrhoea occurs
                 most of the time. It could be of various kinds and sometimes
                 blood may be present too.  Abdominal cramps can be very
                 severe and painful making the person extremely uncomfortable
                 or make the child howl holding his stomach.  Loss of appetite is only natural
                 and the child refuses to feed or throws up instantly after consuming
                 something.  Fever is not always present
                 but when there it is not a very positive sign.  Rare and dangerous
             symptoms - 
              
               If the patient complains of
                 blurred or double vision, if the pupils are dilated then rush
                 the person to a hospital.  There may be difficulty in opening
                 the mouth which is dry, sore.  Weakness of muscles, grip and
                 difficulty in swallowing are very rare symptoms but when they
                 occur rush the person to the hospital.  Dehydration and fainting  Liver disorders  Kidney failure  I have not listed
               all these to scare you but to make you aware of the damage that
               can be done. Be very careful when eating out and in your own
               kitchen because as I said earlier prevention is always better
               than cure.  HOW CAN FOOD
             POISONING BE AVOIDED? There is no 100%
              prevention or safety net but here are a few tips that will help
              you tremendously when you eat at weddings or in your own house. 
              
               Wash your HANDS. Wash them before,
                 during and after food preparation. Use soap and water. Teach
                 your children to wash their hands after visiting the bathroom.  At home clean all your utensils,
                 cutting boards, cutlery with soap and hot water.  All the sponges used and the
                 dishcloths should be washed with water and then the water should
                 thoroughly drained from them.  Wash all your vegetables and
                 fruits before you consume them.  Cook all food completely. When
                 eating out make sure that you eat food that is thoroughly cooked
                 and not raw salads, chutneys, milk products, cold cuts etc.Keep cold food cold and hot
                 food hot, in short don't leave food out in the open at room
                 temperature for a long time as bacteria start multiplying at
                 this temperature.  Do not thaw or defrost food
                 outside at room temperature, it has to be done in the refrigerator
                 or the microwave.  If something tastes funny or
                 looks suspicious then do not eat it or make someone else try
                 it. Remember even a tiny amount can make you violently ill.  Do not drink WATER outside if
                 you are not sure of its purity. Instead have a soda or soft
                 drink which is the safer option or carry your own especially
                 if you have a child.  When eating at a
              wedding or party just remember to eat the right and safe things
              which are least likely to make you sick. Anything cooked well like
              rice, dal, idlis etc. are rarely known to cause food poisoning
              whereas things like salads, paneer, mithais, ice-cream etc. are
              highly likely to upset your stomach.    HOW IS FOOD
             POISONING TREATED? Diarrhoea and vomiting
              are ways that the body tries to rid itself of the toxins or harmful
              organisms. Therefore it is not advisable to try and stop this process.
              It is better to let all the contaminated food leave the body instead
              of remain and allow the bacteria or organism to multiply inside.
              But do not induce vomiting that is not advisable either.  The most IMPORTANT
              thing to remember is to replace the fluid and water lost. Must
              keep sipping water with a little salt and sugar if nothing else.
              In the market are available certain electrolyte solutions like
              ORS (oral rehydration solution). It is always handy to keep some
              of this at home especially if you have small children. Avoid solid
              food and specially oily, heavy food for a few days till your digestive
              system has settled down. Just remain light on boiled rice, rice
              kanji, arrowroot kanji and soups.  You should definitely
              see your Doctor and get treatment in the following cases specially:- 
              
               If the affected person is a
                 child or an elderly person you cannot afford to take any chances,
                 take them to your physician even if the symptoms are mild.  Diarrhoea lasting longer than
                 24 hours needs treatment.  If the vomiting does not cease
                 in 24 hours then go to your Doctor.  Along with the food poisoning
                 symptoms the patient is running a fever then the Doctor must
                 be consulted.  Severe cramps in the abdomen
                 is a bad sign, the patient needs medical attention.  Inability to retain liquids
                 for more than 12 hours should not be taken lightly, see a Doctor.  If the patient complains of
                 blurred or double vision, paralysis of certain parts, inability
                 to swallow, difficulty in breathing then rush him to a Hospital.  HOMOEOPATHIC
             TREATMENT Homoeopathy has
              excellent remedies to offer in cases of food poisoning and gastroenteritis.
              In these cases the correct remedy tries to bring the disturbed
              digestive tract back to its normal functioning and rid the body
              of the harmful effects of the organism or substance. It stimulates
              the body's own immunity to fight against the offending, noxious
              agent. Nausea, vomiting, diarrhoea, all these can be very effectively
              controlled with Homoeopathy and correct diet control. There are
              a number of wonderful drugs for this problem but here are a few
              that have proven to be extremely effective in controlling an acute
              attack. ARSENIC ALB -  There is terrible
              nausea so much so that the person cannot even tolerate the smell
              or sight of food. Even the thought of it makes him sick and brings
              on the nausea and vomiting. The patient wants to drink ice cold
              water which he thinks will make him feel better but even this is
              expelled.  He has no energy
              at all, feels drained and exhausted, has lost his appetite completely.
              This all leads to fear in the mind and a typical arsenic patient
              thinks that he is suffering from some drastic disorder and the
              end is near. There is great restlessness especially of the mind
              and anxiety about his health. Arsenic Alb 200,
              5 pills four times a day will give great relief to the patient.  NUX VOMICA -
 The Nux patient
              will go to a party or wedding over eat, drink in excess and end
              up with a bad attack of indigestion, gastroenteritis or food poisoning
              the next day. They love all stimulating, pungent and fatty food
              and alcohol. But the next morning when they wake up they suffer
              from terrible nausea, acidity and vomiting. They try to induce
              vomiting because it makes them feel better.  They feel hungry
              but dare eat out of fear of nausea and retching they experience
              later. This makes them depressed and sad.  Nux patient always
              has a sensation of wanting to pass stool but when he tries little
              comes. They feel unsatisfied and there is a constant urging which
              makes them uneasy.  Nux Vomica 200,
              5 pills four times a day will help to bring the system back to
              normal. PODOPHYLLUM - This remedy is especially
              effective against diarrhoea caused by food poisoning. The whole
              digestive system is disordered and you can even hear the rhumbling
              sounds. The patient complains of pain, gas which seems to be moving
              inside shifting from one place to the other.  There is no pain
              while passing stool and it seems to just gush out like water from
              a tap. The person has to run to the bathroom for fear of passing
              stool in his clothes. This is especially effective in cases where
              a child has got loose motions due to milk and milk products. Sometimes
              the diarrhoea is so severe that the person develops piles or prolapse
              of the anus.  Podophyllum 200,
              5 pills four times a day will resolve these symptoms.  
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